Hanoi Vietnamese Cuisine Cooking Class

4.6
(10 Reviews)

About this activity

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Duration: 4 hours 30 minutes
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$51 $47
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Experience Highlights

Learn and taste the best food with this Vietnamese cooking class in Hanoi. In an activity that lasts around four and a half hours for small groups of around 10 people, you'll enjoy going to a market in the Vietnamese capital to buy local ingredients with an instructor who will accompany you during this experience.

You will get to prepare a complete menu in the home of a local and then take the recipes home with you to continue practising. You can also enjoy lunch or dinner, seasonal fruits and local wines or other beverages. You don't have to worry about transport as the transfer to and from your hotel is included.

  • Learn about Vietnamese cuisine with this cooking class in Hanoiwhere you'll go to a local market to buy the ingredients for your meal.
  • Make a full menu with an instructor in a Vietnamese man's kitchen in an activity that lasts about four and a half hours .
  • Enjoy lunch or dinner, plus drinks and dessert in a small group experience for around 10 people.
  • Don't worry about transportation, as your booking includes transfer to and from your hotel in Hanoi.

What’s included

  • Vietnamese cooking class in Hanoi
  • Transfer to and from your hotel
  • Lunch/dinner
  • Cooking instructor

Select participants and date

Step by Step

Discover Vietnamese cuisine with this class in Hanoi. You'll get hands-on with an instructor to make a full menu in an activity that lasts around four and a half hours for small groups of around 10 people. You'll enjoy lunch or dinner, plus dessert and drinks at this reservation, which also includes transportation to and from your hotel.

Before you start cooking , you will go to a market in the Vietnamese capital to buy the different ingredients you will need for your cooking class. The class will take place in the kitchen of a local to immerse you in the culture of the country.

Throughout the country there are three important qualities of Vietnamese cuisine: freshness, creativity and presentation. Most of the meats and produce used in Vietnamese cuisine are slow-cooked, retaining much of their original texture and colour.

An example of the menu you will be offered is a banana flower salad, as well as the typical dish Bun Cha, a pork dish with sweet and sour sauce. You will also be offered the recipe for traditional fried spring rolls, as well as egg yolk and condensed milk dessert with a creamy flan over coffee or dark chocolate.

Throughout the experience you will have the opportunity to sample lunch or dinner, as well as seasonal fruits, local wines, herbal tea or coffee, and alcoholic beverages.

Reviews

4.6
· 10 Reviews
  • T
    T.
    4
    (0 Reviews)
    I highly recommend the cooking class at Rose Kitchen! It's a great way to learn about Vietnamese culture and food while having fun cooking delicious dishes.
  • K
    K.
    5
    (0 Reviews)
    If you are looking for a unique and authentic culinary experience in Hanoi, you should definitely do this cooking class at Rose Kitchen!
  • I
    I.
    4
    (0 Reviews)
    I learned a lot about Vietnamese food and culture in this cooking class. It was a unique and informative experience that I would recommend to anyone visiting Hanoi.
  • D
    D.
    5
    (0 Reviews)
    If you want to learn how to cook authentic Vietnamese food in a relaxed and friendly atmosphere, you should definitely take this cooking class!
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