Mexico City Mexican Cooking Class

Enjoy an authentic culinary experience with this approximately 3.5 hour Mexican cooking class in Mexico City. Join this cooking workshop in the morning or afternoon and in small groups of about 10 people have fun preparing delicious Mexican dishes. With a professional chef you will learn various recipes of Mexican cuisine and at the end of the class, enjoy a delicious 3-course Mexican lunch .

Before you start cooking, together with your chef and your small group, you will visit a local market in the heart of Mexico City, where you will find fresh ingredients to prepare the dishes. Thanks to your chef-instructor you will learn all the secrets of the local cuisine and you will be taught the different techniques to make the best Mexican dishes.

Over the next three hours, you will prepare a total of 3 typical Mexican dishes and become an expert in Mexican cuisine. From moles to tamales, you will learn how to make authentic Mexican guacamole, as well as how to make typical regional sauces. The menus are very diverse and change according to the seasons.

In this class of colours, flavours and textures you will make your own tortillas and prepare the best Mexican tacos . Depending on the season, you will finish by cooking a typical Mexican stew, which can be a delicious mole stew, a tinga stew or a Mexican-style meat stew. With some kind of sauce and many other ingredients you will prepare a delicious Mexican stew, ready to enjoy.

Whether you are vegetarian or non-vegetarian, this Mexican food class also offers other options for dishes with plant-based foods . At the end of the class, sit down and enjoy each dish with your friends and other classmates.