La Spezia Pasta and Tiramisu Cooking Class

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About this activity

Duration: 3 hours
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Experience Highlights

Explore the authentic flavours of Italian cuisine through an exciting pasta and tiramisu cooking class in La Spezia. In this experience, you can indulge in a traditional Italian aperitif, learn how to create fresh pasta by hand and discover the secrets behind the preparation of the iconic tiramisu.

For approximately 3 hours, you will join a unique experience in a local home, where a Cesarina will share with you her knowledge of traditional Italian cuisine. This class has been specifically designed for small groups of up to 8 people, ensuring personalised attention and a welcoming atmosphere.

  • Learn how to make authentic fresh pasta and the famous tiramisu in a cooking class in La Spezia.
  • Enjoy an authentic Italian aperitif with prosecco and 'stuzzichini' with a local hostess .
  • Take the opportunity to participate in this activity designed for small groups of up to 8 people, for an exclusive and personalised experience.

What’s included

  • Pasta and tiramisu cooking class in La Spezia
  • Local Host / Cesarina
  • Tasting of prepared dishes
  • Italian aperitif

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Step by Step

Experience the true essence of Italian cuisine during your visit to the city and take part in this exciting pasta and tiramisu cooking class in La Spezia. In the warm atmosphere of a local home, you will discover the culinary secrets that make Italian food so appreciated all over the world.

For about 3 hours, you will immerse yourself in this unique experience at the home of a Cesarina, a hostess who is an expert in the local cuisine. The activity will start with a traditional Italian aperitif including prosecco and 'stuzzichini', small bites that will conquer your palate.

Fresh pasta is an essential part of Italian cuisine and under the guidance of your hostess, you will learn how to create it from scratch, experiencing the kneading and shaping process. You will also learn the secrets behind the creation of a perfect tiramisu, from the precise combination of ingredients to the final presentation.

This culinary experience suits different types of travellers. If you prefer a more personal experience, individual travellers can opt for a private class at no additional cost. In addition, families travelling with children can benefit from special discounts.

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